Cut open your avocados, remove the pit and scooped out in the rest.
Either mash up the avocado with a fork or place in your food processor.
** If you are going to use your food processor, also add in your onion, tomato and spices. You can mix this up a little bit so that it still chunky or a lot so it's very creamy. Once this is mixed up, add your remaining ingredients.
** if you are going to just mash this up with a fork, you'll need to cut up your onion and tomato into small pieces and then add to your mashed avocado. Also add in remaining ingredients.